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We've got a busy few months ahead with attendance at a number of exhibitions and events:
31 october
This two-day event brings together chefs and caterers from across all areas of the public sector for a busy programme of speakers, live cooking demos, informed industry debates, networking and includes an exhibition of over 100 suppliers
VENUE: Stoneleigh Park, Warwickshire
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Here's where you'll find all of chef Shaune's useful tips in the kitchen, including culinary, cleaning and maintenance advice, as well as recipes and cooking guides.
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Falcon equipment is the cornerstone of kitchens around the UK and beyond - here's some examples of recent Falcon installations.
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