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01786 455 200
info@falconfoodservice.com
We've got a busy few months ahead with attendance at a number of exhibitions and events:
1-2 APRIL
Venue: Birmingham
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15-16 may
Venue: Glasgow
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8-9 JULY
View and download all of our literature, including product manuals, specification sheets, user manuals, installation guides, price lists and policy documents.
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Here's where you'll find all of chef Shaune's useful tips in the kitchen, including culinary, cleaning and maintenance advice, as well as recipes and cooking guides.
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The home of all our videos - from the latest case studies and product promos to how to videos on how to operate and clean your Falcon equipment.
Keep up-to-date with all that's new at Falcon - new products and innovations, new people, investments in our factory, case studies and more.
Spare Parts
Policy Documents
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Falcon equipment is the cornerstone of kitchens around the UK and beyond - here's some examples of recent Falcon installations.
